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Ingredients
- 1/2 c. butter or margarine
- 1/2 c. sugar
- 4 eggs
- 6 slices cubed bread
- 1 (No. 2) can crushed pineapple
Method
- Cream the butter and sugar.
- Add and beat in 4 eggs.
- Stir in cubed bread and the can of crushed pineapple.
- Mixture will look curdy before baking.
- Bake in 2-quart casserole at 350° for 1 hour.
- May be prepared ahead and baked later.