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Ingredients
- 1 cup oleo
- 1 (8 ounce) package cream cheese
- 2 cups flour
- 1 dash salt
Method
- Mix oleo, cream cheese togather.
- Add flour and salt.
- Mix.
- Roll to 1/8" thick cut in 4" circles (use 1 lb coffee can to cut circles).
- Fill with sweetened fruit.
- Place on ungreased cookie sheet.
- Bake at 375 for 25-30 minutes.
- Roll in granulated sugar.