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Categories:Viewed: 12 - Published at: 7 years ago
Ingredients
- 6 large eggs beaten
- 23 cup milk
- 1/4 teaspoon salt
- 18 teaspoon black pepper
- 1 1/2 cups cheddar cheese shredded
- 1 each scallions, spring or green onions slice thin
- 3 slices bacon cook, crumble
- 1 tablespoon butter
- 1 tablespoon parmesan, parmigiano-reggiano cheese, grated
- 1 x bacon for garnish, optional
Method
- Beat milk into eggs.
- Stir in seasonings, cheddar, onion and bacon.
- Melt butter in a 9 inch frying pan.
- Pour egg mixture into pan.
- Sprinkle with Parmesan.
- Bake at 400F (200C) for 20 minutes or until set and golden.
- Garnish with additional bacon, if desired.
- Serve immediately.