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Categories:Viewed: 12 - Published at: 5 years ago
Ingredients
- 2 large cans pork and beans
- 3/4 bottle catsup
- 3/4 lb. brown sugar
- 2 Tbsp. maple syrup
- 1 tsp. dry mustard
- bacon
Method
- Make a syrup of catsup, sugar, syrup and mustard.
- Add beans and mix thoroughly.
- Place slices of bacon on top and bake at 350° for 45 minutes to 1 hour.