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Categories:Viewed: 46 - Published at: 2 years ago
Ingredients
- 2 acorn squash
- 12 cup water
- 14 cup brown sugar
- 14 cup butter or 14 cup margarine
- 14 teaspoon black pepper
- 12 teaspoon Season-All salt
- 14 teaspoon basil
Method
- Wash squash and cut in half.
- Remove seeds and place cut side down into a shallow baking dish containing the water.
- Bake at 350 degrees for 45 minutes.
- Turn cut side up.
- Put 1 tablespoons each of brown sugar and butter in each half.
- Sprinkle with pepper, season all, and basil.
- Return to oven and bake 15 minutes longer.
