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Ingredients
- 4 to 6 boneless skinless chicken breasts
- 1 can cooked, sliced white potatoes
- 1 small jar sliced mushrooms
- 6 to 8 slices bacon
Method
- Cook chicken in frying pan until done.
- May use oil or butter or a combination.
- Place potatoes, mushrooms and bacon in a broiler pan under broiler in oven.
- Cook 5 minutes, then turn and cook 5 minutes more or until bacon is done.
- Serve potatoes, mushrooms and bacon over chicken.