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Categories:Viewed: 47 - Published at: 6 years ago
Ingredients
- 1 ready made thin pizza crust
- 5 slices thick apple-smoked bacon
- 1/2 medium onion, sliced in large pieces
- 1 cup shrimp (I used frozen medium already cooked)
- 1 -2 garlic clove
- 1 medium tomatoes
- Baby Spinach
- 1/4 teaspoon red pepper flakes
- parmesan cheese
- 1 1/2 cups shredded mozzarella cheese
Method
- Fry bacon, when mostly done but NOT cripsy, drain grease except for 1 Tablespoon.
- Take the bacon out of the pan (pat down with paper towel).
- Saute shrimp, onion and garlic in remaining bacon grease (don't over-cook!).
- Spoon the contents of the skillet over the pizza crust, spread evenly.
- sprinkle with parmesan.
- tear bacon into pieces (quarter size), place evenly on crust.
- sprinkle half mozzarella.
- tear spinach leaves and place evenly on pizza.
- cut tomato in slices, then in 1/2s, place in a wheel formation on top.
- sprinkle with remaining mozzarella and parmesan and red pepper flakes.
- Bake 400 for 5 minutes directly on oven rack, keep checking pizza until cheese has melted but not bubbled. (approx 8 minutes).
