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Categories:Viewed: 37 - Published at: 7 years ago
Ingredients
- 1 pkg. (10 oz.) DI GIORNO Four Cheese Alfredo Sauce
- 1/3 cup OSCAR MAYER Real Bacon Recipe Pieces
- 1 pkg. (9 oz.) refrigerated fettuccine
- 2 cups broccoli florets
- freshly ground black pepper
Method
- Mix sauce and bacon in saucepan.
- Cook 4 minutes on medium heat or until thoroughly heated, stirring occasionally.
- Meanwhile, add pasta and broccoli to boiling water; cook 3 minutes or to desired tenderness.
- Drain well.
- Toss pasta with sauce mixture.
- Season with pepper to taste.
