You may also like
Categories:
sweet potatoes parsnips apples onion chicken salt pepper olive oil rosemary sage thyme parsley vegetable broth apple juice
Viewed: 175 - Published at: 3 years agoIngredients
- 2 medium sweet potatoes, chopped and peeled
- 2 medium parsnips, chopped and peeled
- 2 small apples, sliced thinly
- 1 medium onion, chopped
- 1/2 lb chicken, shredded
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 tablespoons olive oil
- 1 sprig fresh rosemary
- 1 sprig fresh sage
- 1 sprig fresh thyme
- 1 sprig fresh parsley
- 1 cup vegetable broth
- 1 cup apple juice
Method
- Dump all veggies, chicken, salt, pepper and olive oil into crockpot and stir. Tie herbs together with string and put in the pot (you can put them in top or bury them in among the veggies). Pour in liquids. Cook on low for 7-8 hours.
