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Categories:
water orange juice lemon juice vinegar soy sauce orange zest brown sugar ginger garlic green onions red pepper water chicken breasts
Viewed: 61 - Published at: 3 years agoIngredients
- 1 12 cups water
- 2 tablespoons orange juice
- 14 cup lemon juice
- 13 cup vinegar
- 2 12 tablespoons soy sauce
- 1 tablespoon orange zest
- 1 cup brown sugar
- 12 teaspoon ginger
- 12 teaspoon garlic
- 2 tablespoons green onions
- 14 teaspoon red pepper flakes
- 2 tablespoons water
- 2 boneless chicken breasts (chopped)
Method
- 1.
- Combine 1.5 cups water, orange juice, lemon juice, vinegar, and soy sauce in a saucepan and put over medium heat.
- 2.
- Stir in orange zest, brown sugar, ginger, garlic, chopped onion, and red pepper flakes.
- Bring to a boil.
- 3.
- Remove from heat and cool for 10/15 minutes.
- 4.
- Cook chicken cubes thoroughly in separate frying pan.
- 5.
- Mix cooked chicken, sauce, and cornstarch in large skillet.
- 6.
- Simmer for 5 minutes.
