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Categories:Viewed: 32 - Published at: 5 years ago
Ingredients
- 1/3 c. Butter
- 3 x Large eggs
- 1/2 c. Sugar
- 1/2 tsp Vanilla extract
- 1/2 tsp Baking pwdr
- 1/2 c. Plus
- 1 Tbsp. Flour, all-purpose
- 1/2 c. Butter
- 1/2 c. Sugar
- 1/3 c. Honey
- 1/2 c. Slivered almonds
- 1/2 tsp Cinnamon
Method
- Here are some of my favorite recipes.
- I hope you'll enjoy them as much as my family does.
- Butter a 10" pan.
- Preheat the oven to 400F.
- Beat the Large eggs, sugar and vanilla till it whittens.
- Add in the melted butter and mix well.
- Sift the flour and BP.
- and add in to the previous mix, mix gently.
- Pour in the prepared pan and bake 10-12 minutes.
- Meanwhile prepare the topping.
- Heat the butter on med heat.
- Add in the rest of the ingred.
- and bring to a boil stiring constantly.
- Pour the topping gently on the cake and return it to the oven for another 15-20 minutes.
