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Categories:Viewed: 104 - Published at: 8 years ago
Ingredients
- 1 egg
- 2/3 cup milk
- 1 teaspoon canola oil
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 teaspoon baking powder
- 1 dash salt
- 5 large tart apples
- 1 1/2 cups canola oil (for frying)
- 1/4 cup sugar
- 1/2 teaspoon ground cinnamon
Method
- In a bowl, beat egg, milk and 1 teaspoon vegetable oil.
- Mix together sugar, baking powder, and salt; stir into egg mixture until smooth (batter will be thick).
- Peel, core, and slice apples into 1/2-inch rings.
- In an electric skillet, heat 1 1/2 cups oil to 375°.
- Dip apple rings into batter; fry, a few at a time, until golden brown.
- Drain on paper towels.
- Combine sugar and cinnamon; sprinkle over hot fritters.
- Serve warm.
