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Ingredients
- 5 large apples, quartered (20 pieces)
- 1 can biscuits, cut in half
- 1 1/2 c. water
- 1 1/2 c. sugar
- 1 Tbsp. vanilla
Method
- Roll out each half of biscuit, wrap each slice around apple piece and lay in large pan.
- Mix remaining ingredients together. Pour over apples.
- Melt 1 stick margarine; pour on top.
- Sprinkle with cinnamon.
- Bake at 350° for one hour.