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Ingredients
- 4 to 5 medium apples, peeled and sliced
- 1 c. flour
- 1 c. sugar
- 1 egg
- 2/3 c. melted butter
- 1 Tbsp. sugar, mixed with 1 tsp. cinnamon
Method
- Fill 9-inch pie plate 2/3 full with apples.
- Sprinkle cinnamon mixture over apples.
- Mix flour, 1 cup sugar, egg and melted butter.
- Pour over apples.