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Categories:Viewed: 5 - Published at: 4 years ago
Ingredients
- 1 c. sugar
- 1/2 c. shortening
- 2 eggs
- 1 tsp. vanilla
- 2 c. self-rising flour
- 1 tsp. cinnamon
- 1/2 tsp. nutmeg
- 2 c. chopped apple, peeled
- 1/2 c. chopped nuts
- 1 Tbsp. sugar
- 1/4 tsp. cinnamon
Method
- Heat oven to 350°.
- Grease and flour loaf pan, 9 x 5 x 3-inches.
- Mix 1 cup sugar, shortening, eggs and vanilla.
- Stir in flour until smooth.
- Stir in apples and nuts.
- Spread in pan.
- Mix 1 tablespoon sugar and cinnamon.
- Sprinkle over batter.
- Bake until toothpick in center comes out clean, 50 or 60 minutes. Remove from pan immediately.
- Cool completely before slicing. Store tightly covered.
