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Categories:Viewed: 34 - Published at: 8 years ago
Ingredients
- 1 ripe banana, peeled
- 1 medium tart apple, peeled, cut into cubes
- 4 strawberries, capped
- 12 vanilla bean, split (or 1/2 tsp. pure vanilla extract)
- 2 tablespoons honey
- 18 teaspoon cardamom
- 12 cup fresh apple cider or 12 cup sparkling apple cider
- 2 strawberries, untrimmed, split almost in half
- 3 -5 ice cubes (optional)
Method
- Place the banana, cubed apple, and strawberries in a blender.
- Scrape the inside of the vanilla bean into the blender, or add vanilla extract.
- Add honey and cardamom and puree at high speed, while slowly adding the cider.
- Add ice if you would like it really cold!
- Pour into 2 champagne flutes and garnish glasses with split strawberries.
