You may also like
Categories:Viewed: 40 - Published at: 9 years ago
Ingredients
- 4 ounces blue cheese
- 12 cup mayonnaise
- 12 cup buttermilk
- 12 teaspoon sugar
- 4 granny smith apples
- 2 stalks celery, thinly sliced
Method
- In a small bowl, using a fork, combine the blue cheese, mayonnaise and 1/4 cup buttermilk until thick and lumpy.
- Stir in the remaining 1/4 cup buttermilk and the sugar.
- Refrigerate.
- Quarter, core and coarsely grate the apples.
- In a medium bowl, combine the apples with the dressing.
- Stir in the celery; cover and refrigerate until ready to serve.
