Ingredients

  • 2 large cucumbers, peeled and cubed
  • 2 cups sour cream
  • 4 sprigs fresh mint, chopped
  • 3 cloves garlic, peeled and minced
  • 1/4 cup lemon juice
  • 1/4 cup olive oil
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground black pepper

Method

  • Place cucumbers in a large salad bowl, and set aside.
  • In a small bowl, whisk together the sour cream, mint, garlic, lemon juice, olive oil, salt, and pepper until well blended. Pour over the cucumbers, and mix until well coated.