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Categories:
brown sugar brown sugar butter flavor milk vanilla egg flour salt baking soda semi-sweet chocolate chips milk chocolate chips
Viewed: 5 - Published at: 2 years agoIngredients
- 3/4 cups firmly packed light brown sugar
- 1/2 cup firmly packed dark brown sugar
- 3/4 cup butter flavor all-vegetable shortening
- 2 tablespoons milk
- 1 tablespoon vanilla extract
- 1 egg
- 1-3/4 cups all-purpose flour
- 1 teaspoon salt
- 3/4 teaspoon baking soda
- 3/4 cup semi-sweet chocolate chips
- 3/4 cup milk chocolate chips
Method
- Preheat oven to 350 degrees.
- Combine brown sugars, shortening, milk, vanilla, egg, flour, salt, and baking soda and begin mixing on low speed until just combined. Increase speed to medium and beat until well combined. Stir in chocolate chips.
- Drop by rounded tablespoonfuls on ungreased cookie sheet about 3 inches apart.
- Bake approximately 10 minutes or until tops are lightly browned and surface is no longer shiny.
- Remove from oven and cool.
