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Categories:Viewed: 28 - Published at: 5 years ago
Ingredients
- 3 ounces cream cheese, softened
- 1/3 cup butter, softened
- 3/4 teaspoon ground allspice
- 4 cups confectioners' sugar
- 1 teaspoon vanilla extract
- 2 tablespoons milk
Method
- In a medium bowl, beat cream cheese, butter and allspice until blended.
- Gradually add confectioner's sugar and mix until well combined.
- Stir in vanilla.
- Gradually add milk, beating until frosting is of spreading consistency.