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Ingredients
- 1 1/2 c. butter
- 5 eggs
- 3 c. sugar
- 3 cups flour
- 2 Tbsp. lemon extract
- 3/4 c. 7-up
Method
- Grease & flour bundt pan. Preheat over to 325°. Combine butter and sugar. Beat until light and fluffy. Add eggs - one at a time. Beat well. Add flour, beat in extract and 7-up. Pour into pan. Bake for 1 1/4 hours.