Category: white slicing bread
Learn white slicing bread - Recipes
  1. Baked Scallops and Seared Tournedos with Artichoke Hearts and Asparagus Tips - base

    Ingredients 8 large sea scallops, trimmed of foot at base of each scallop2 tablespoons melted butter2 cloves garlic, minced1 shallot, chopped1/4 teaspoon nutmeg, freshly grated or a few pinches groundSalt and p...Learn More
    basebuttergarlic
  2. Baked Scallops, Seared Tournedos With Artichoke, Asparagus Recipe - base

    Ingredients 8 lrg sea scallops trimmed of foot at the base of each scallop2 Tbsp. melted butter2 x garlic cloves chopped1 x shallot minced1/4 tsp freshly-grated nutmeg (or possibly a few pinches grnd nutmeg) Sa...Learn More
    basebuttergarlic