Category: veal shanks
Learn veal shanks - Recipes
  1. Traditional Osso Buco - veal shanks

    Ingredients 2 pounds veal shanks, cut into short lengths1/4 cup all-purpose flour1/4 cup Butter2 cloves garlic, crushed1 large onion, chopped1 large carrot, chopped2/3 cup dry white wine2/3 cup beef stock1 (14....Learn More
    veal shanksall-purposebutter
  2. Osso Buco With Homemade Pesto - olive oil

    Ingredients 6 tablespoons olive oil8 pieces veal shanks, 1 1/2 - 2-inch thick1 1/2 cups carrots, chopped1 1/2 cups celery, chopped1 1/2 cups onions, chopped3 garlic cloves, chopped1 cup dry white wine1 (28 ounc...Learn More
    olive oilveal shankscarrots
  3. Osso Buco with Citrus Gremolata - veal shanks

    Ingredients 8 meaty veal shanks, cut 1 1/2 inches thick (7 pounds)Kosher salt and freshly ground pepper6 tablespoons extra-virgin olive oil6 carrots, cut into 1/4-inch dice6 celery ribs, cut into 1/4-inch dice2...Learn More
    veal shankskosher saltextra-virgin olive oil
  4. Ossobuco Alla Milanese - yellow onion

    Ingredients 1 cup yellow onion, finely chopped2/3 cup carrot, finely chopped2/3 cup celery, finely chopped1/4 cup butter1 teaspoon garlic, finely chopped2 slices lemons, rind of1/2 cup vegetable oil2 veal shank...Learn More
    yellow onioncarrotcelery
  5. Ossobuco Alla Milanese - veal shanks

    Ingredients 4 veal shanks, sliced for ossobuco1 dash all-purpose flour1 tablespoon butter, or to taste1 tablespoon olive oil, or to taste1 tablespoon chopped onion1 tablespoon chopped carrot1/2 cup white wine1 ...Learn More
    veal shanksflourbutter
  6. Osso Buco a la Milanaise - veal shanks

    Ingredients 2 1/2 pound veal shanks, cut into 1 1/2-inch thick sectionsSalt and pepperFlour, for dredging1/4 cup olive oil3/4 cup chopped onions1/4 cup chopped carrots1/4 cup chopped celery1 cup white wine1 cup...Learn More
    veal shankssaltflour