Category: tomato concassJe
Learn tomato concassJe - Recipes
  1. Gnocchi with Mushroom, Tomato and Herb Ragout - baking potatoes

    Ingredients 2 large baking potatoes2 eggsUp to 1 cup flourSalt and white pepper1 tablespoon butter1 cup sliced Shiitake mushrooms1 cup tomato concassJe (peeled, seeded and diced tomatoes)1 tablespoon each chopp...Learn More
    baking potatoeseggsflour