Category: thin slices fresh foie gras
Learn thin slices fresh foie gras - Recipes
  1. Eclair Velveeta - onion

    Ingredients 1 onion, thinly sliced1 tablespoon canola oil1 tablespoon sherry vinegar1 tablespoon currants1/2 cup (125 g) Velveeta cheese2/3 cup (150 g) warm mashed potatoesSalt and pepper2 tablespoons chopped f...Learn More
    onioncanola oilsherry vinegar