Ingredients 12 oz (350g) sliced bacon9 oz (250g) chicken livers, trimmed1 lb (450g) ground veal12 oz (300g) ground pork8 tbsp butter, melted and cooled1/2 cup dry sherry1 onion, finely chopped2 garlic cloves, m...Learn More

Ingredients 1 1/4 lb skinless cod, scrod, or gray sole fillets, well chilled2 teaspoons kosher salt or 1 teaspoon table salt1/4 teaspoon white pepper1/4 teaspoon freshly grated nutmeg1 large egg white2 cups chi...Learn More