Category: Swiss Fond Lis
Learn Swiss Fond Lis - Recipes
Learn Swiss Fond Lis - Recipes
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When Pigs Fly Po-Boys - pork tenderloins
Ingredients 4 (1 to 1 1/4 pound) pork tenderloins, trimmed1 quart apple cider1/4 cup sugar2 ounces salt2 ounces pork magic seasoning2 ounces Creole mustard4 pieces (2 feet long) aluminum foil3 bamboo skewers, s...Learn Morepork tenderloinsapple cidersugar