Category: stir-fry oil
Learn stir-fry oil - Recipes
  1. Beef and Veggie Five-Spice Stir-Fry - boneless sirloin steaks

    Ingredients 2 lbs boneless sirloin steaks, cut in strips1 tablespoon hoisin sauce1 tablespoon light soy sauce1 teaspoon Chinese five spice powder2 tablespoons seasoned stir-fry oil or 2 tablespoons vegetable oi...Learn More
    boneless sirloin steakshoisin saucesoy sauce
  2. Pad Thai - rice noodles

    Ingredients 4 ounces wide rice noodles or linguine1/4 cup warm water1 tablespoon seedless tamarind paste*3 tablespoons light brown sugar3 tablespoons fish sauce1 to 2 teaspoons chili-garlic sauce3 tablespoons p...Learn More
    rice noodleswarm watertamarind
  3. General TsoS Chicken And Shrimp - shrimp

    Ingredients 1 lb shrimp (peeled, deveined, tails removed)1 lb chicken breast (cut into 1-inch cubes)6 eggs (beaten)1 cup cornstarch1 cup stir-fry oil14 tablespoons rice vinegar12 tablespoons sugar5 tablespoons ...Learn More
    shrimpchickeneggs