Category: Splash kirsch
Learn Splash kirsch - Recipes
  1. Alpinists Fondue - garlic

    Ingredients 1 small garlic clove, peeled and halved1 bottle dry white wine3/4 pound Gruyere cheese, grated (3 cups)3/4 pound Emmanthaler or raclette cheese, grated (3 cups)1 1/2 tablespoons cornstarchFreshly mi...Learn More
    garlicwhite wineGruyere cheese