Category: South Original Rub
Learn South Original Rub - Recipes
Learn South Original Rub - Recipes
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Redneck Sausage Hors dOeuvres - sausage
Ingredients 1 pound smoked sausage, cut into rounds about 1/2 inch thick3 cups Jacks Old South Original Rub, or 1 recipe Basic Barbecue Rub (page 20)3 cups Jacks Old South Hickory Sauce, or 1 recipe Basic Hicko...Learn MoresausageSouth Original Rubhickory saucePork Shoulder - pork shoulder
Ingredients 1 18- to 20-pound pork shoulder, including the Boston butt and picnic ham in one cut (this may have to be ordered from a butcher; in many supermarkets the cuts are preseparated)1 recipe Hog Injectio...Learn Morepork shoulderrecipe Hog InjectionSouth Original Rub