Category: Shaoxing Chinese cooking wine
Learn Shaoxing Chinese cooking wine - Recipes
  1. Gingery Glazed Halibut with Carrots and Baby Bok Choy - kosher

    Ingredients 1 (6- to 8-ounce) halibut fillet (about 1-inch thick)Kosher or sea saltFreshly ground black pepper1/2 cup Shaoxing Chinese cooking wine, plus more as needed1/2 cup water1-inch piece fresh ginger, pe...Learn More
    kosherfreshly ground black pepperShaoxing Chinese cooking wine