Ingredients 1/4 cup scallions, spring or green onions sliced1 tablespoon margarine1 teaspoon chicken bouillon, powdered1/4 teaspoon sage ground13 cup wild rice13 cup long grain rice1/4 cup carrots shredded2 tab...Learn More

Ingredients 4 each pig knuckles1 pound pork lean1 large onions stuck with 3 whole cloves3 quarts water1 1/2 teaspoons salt1 tablespoon black pepper1 teaspoon sage ground3 cups cornmeal1 x flour, all-purpose1 x ...Learn More

Ingredients 1 pound pasta, linguine2 cups broccoli florets1 tablespoon margarine1 large onions diced2 each carrots sliced2 each celery stalks diced2 tablespoons flour, all-purpose14 1/2 ounces chicken broth, lo...Learn More

Ingredients 1/2 cup vinegar white wine1/4 cup burgundy red, PLUS2 tablespoons burgundy1/2 teaspoon celery salt1/2 teaspoon lemon pepper seasoning1/4 teaspoon onion salt1/4 teaspoon allspice groundsage ground2 t...Learn More

Ingredients 2 pounds veal cutlets1 x sage ground1/2 pound prosciutto sliced4 tablespoons butter1 cup marsala sauce1/2 cup beef stockMethodTrim the veal scallops so that they are approximately all the same size....Learn More