Category: Sa Tsa Chang
Learn Sa Tsa Chang - Recipes
  1. Skewered Beef With Sa Tsa Chang - lean beef

    Ingredients 2/3 lb. lean beef1 Tbsp. soy sauce1/2 Tbsp. cooking wine or sherry1/2 Tbsp. water1 Tbsp. cornstarch1 Tbsp. oil6 Tbsp. Sa Tsa Chang1 1/2 Tbsp. sugar1 Tbsp. soy sauce3 Tbsp. waterMethodSlice the beef ...Learn More
    lean beefsoy saucecooking wine