Category: reserved pan fat
Learn reserved pan fat - Recipes
  1. Thyme for Yorkshire Pudding - kosher salt

    Ingredients 1 teaspoon kosher salt1 cup all-purpose flour1 1/4 cups milk3 eggs, beaten2 tablespoons chopped fresh thyme leaves1/4 cup reserved pan fat from Sunday Roast Beef*Method*Cook's note: olive oil can re...Learn More
    kosher saltflourmilk