Category: rendered leaf lard
Learn rendered leaf lard - Recipes
  1. Approaching the Perfect Pie Crust - pastry flour

    Ingredients 3 cups sifted pastry flour (I like King Arthur) or 3 cups all-purpose flour1 teaspoon salt14 tablespoons unsalted butter, chilled (preferably the higher-fat European-style, like Lurpak or Plugra)7 t...Learn More
    pastry floursaltunsalted butter