Category: pork spare
Learn pork spare - Recipes
  1. Lotus Root Soup - water

    Ingredients 1 liter Water1 stick Lotus Root250 grams Pork Spare Ribs8 Red Dates6 Dried Oysters1 pinch Salt1/2 cups (scant) Raw PeanutsMethodSet a large pot to boil with the 1 litre of water. While waiting for t...Learn More
    waterpork sparered dates
  2. Spicy Ginger Lime & Hoisin Glazed Oven Roasted Spare Ribs Two Ways - ground ginger

    Ingredients Spicy Ginger Lime2 tablespoons Ground Ginger1-2 teaspoons Cayenne Pepper1 tablespoon Sea Salt2 Whole Limes (The zest of both-set one aside for serving)2 pounds Pork Spare Ribs (750-1000 grams)Hoisin...Learn More
    ground gingercayenne peppersalt