Ingredients 2 T olive oilground hot pork sausage (or mycoprotein if vegetarian)1 white onion, chopped3 stalks celery, chopped3 carrots, chopped2 cloves garlic, chopped1/2 tsp dried thyme1/2 tsp dried oregano1/2...Learn More

Ingredients 2 cups uncooked acini di pepe pasta3 cups frozen corn1 jar (14 ounces) oil-packed sun-dried tomatoes, drained and chopped1 jar (6 ounces) prepared pesto1/2 cup grated Parmesan cheese1/4 cup olive oi...Learn More

Ingredients 1 x (16-oz) box acini pepe pasta (Ronzoni), pasta pellets3 Tbsp. extra virgin olive oil, divided use1 x yellow bell pepper, seeded and finely minced1 x orange or possibly red bell pepper, seeded and...Learn More