Category: Montepulciano
Learn Montepulciano - Recipes
Learn Montepulciano - Recipes
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Agnello allAceto Balsamico: Lamb with Balsamic Vinegar - chops
Ingredients 4 shoulder lamb chops, about 3/4-inch thick eachSalt and freshly ground black pepper1/2 cup all-purpose flour2 teaspoons Essence, recipe follows3 tablespoons extra-virgin olive oil1/2 cup finely sli...Learn Morechopssaltall-purpose