Category: KROKANT
Learn KROKANT - Recipes
Learn KROKANT - Recipes
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Frankfurter Kranz A La Dr. Oetker - dough
Ingredients DOUGH1/2 cup butter, less 1/2 tsp3/4 cup sugar3 eggs4 drops lemon extract (I prefer Lemon) or 1/2 teaspoon almond extract (I prefer Lemon)1/4 teaspoon salt1 cup flour1/3 cup potato starch (cornstarc...Learn Moredoughbuttersugar