Category: Korean red pepper
Learn Korean red pepper - Recipes
  1. Bibim Myun Cold Korean Noodles - buckwheat noodles

    Ingredients 6 ounces buckwheat noodles (naeng myun noodle)1/4 cucumber, sliced julienne1 hard-boiled egg, peeled and cut in half2 tablespoons garlic, minced2 tablespoons green onions, chopped2 teaspoons roasted...Learn More
    buckwheat noodlescucumberegg
  2. Simple Spicy Korean Hot Red Pepper Paste Dip For Cucumbers - Korean red pepper

    Ingredients 3 tablespoons korean red pepper paste (gochujang)1 tablespoon sesame oil1/2 teaspoon sesame seedsMethodCombine red pepper paste, sesame oil and sesame seeds.Enjoy with fresh cucumbers or other veget...Learn More
    Korean red peppersesame oilsesame seeds
  3. Yu-Gae-Jang - noodles

    Ingredients 1/2 package Clear oriental noodles1 head Whole chicken3 pounds Beef shoulder2 bunches Green onion4 cloves Crushed garlic2/3 cup Soy sauce2 scoops Heaping spoonful of Gochujang1 teaspoon Thai crushed...Learn More
    noodleschickengreen onion
  4. Big AlS Tennessee Red Bar-B-Q Sauce - ketchup

    Ingredients 1 cup ketchup1/2 cup apple cider vinegar (3/4 C for more zing)1/2 cup honey1/4 cup korean red pepper paste1 tablespoon Worcestershire sauce1/4 teaspoon onion powder1/4 teaspoon garlic powder1 teaspo...Learn More
    ketchupapple cider vinegarhoney
  5. Spicy Korean Cucumber Salad - cucumber

    Ingredients 1 English cucumber1/2 - 3/4 cup rice vinegar2 dashes apple cider vinegar3 tablespoons korean red pepper paste (Gochujang)2 teaspoons red chili peppers (gochugaru-Korean style, fine powder. Not cayen...Learn More
    cucumberrice vinegarapple cider vinegar
  6. Korean Fried Chicken Spicy Version - ingredients

    Ingredients Ingredients12 chicken wings1/2 cup milksea salt and white pepper1/4 cup cornstarch2 tablespoons oil2 tablespoons onions, finely diced1 teaspoon gingerFor Sauce2 tablespoons hot pepper paste (Kochuja...Learn More
    ingredientschickenmilk
  7. Panko Crusted Chicken Sandwich with Four Chile Aioli - chicken breasts

    Ingredients 4 boneless chicken breasts6 cups panko crumbs2 tablespoons Korean red pepper flakes1 bunch parsley, leaves only, chopped2 cups all-purpose flour3 whole eggs, beaten with 2 tablespoons cold waterSalt...Learn More
    chicken breastspanko crumbsKorean red pepper
  8. Korean Cabbage Kimchi - pickling salt

    Ingredients 3 tablespoons pickling salt1 teaspoon pickling salt6 cups water2 lbs Chinese cabbage, Napa6 scallions, cut into 2-inch lengths, then slivered1 1/2 tablespoons minced ginger, fresh2 tablespoons korea...Learn More
    pickling saltpickling saltwater
  9. Instant Kimchi With Greens and Bean Sprouts - anchovy sauce

    Ingredients 1 teaspoon Korean anchovy sauce or other fish sauce1 teaspoon toasted sesame oil1 teaspoon sugar2 garlic cloves, minced1 teaspoon grated ginger2 teaspoons Korean red pepper flakes (gochugaru)1 teasp...Learn More
    anchovy saucesesame oilsugar
  10. Sweet Soy Ginger Glazed Pork Belly with Bamboo Rice and Cucumber Kimchi - vegetable oil

    Ingredients 1 tablespoon vegetable oil1 1/2 pounds pork bellySalt and freshly ground black pepper2 stalks celery, chopped1 yellow onion, chopped1 carrot, chopped2 quarts pork or chicken stock1 tablespoon minced...Learn More
    vegetable oilpork bellysalt
  11. Panko Crusted Chicken Sandwich With Four Chile Aioli - chicken

    Ingredients Chicken4 boneless chicken breasts6 cups panko breadcrumbs2 tablespoons korean red pepper flakes (very hot)1 bunch parsley, leaves only, chopped2 cups all-purpose flour3 whole eggs, beaten with2 tabl...Learn More
    chickenchicken breastsbreadcrumbs