Category: Japanese yam
Learn Japanese yam - Recipes
Learn Japanese yam - Recipes
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Fluffy Okonomiyaki - flour
Ingredients 110 grams Flour (cake flour)200 ml Water1 tsp Dashi stock granules1 dash Salt1 tbsp Japanese yam (grated)1 Cabbage (shredded)3 slice Pork3 Eggs1 Green onions, red ginger (finely chopped)1 Tempura cr...Learn Moreflourwatergranules