Category: Ginger Pastry Cream
Learn Ginger Pastry Cream - Recipes
  1. Cream Puffs - butter

    Ingredients 1/2 cup (4 ounces/113 grams) unsalted butter1/2 cup (4 ounces/113 grams) whole milk2 tablespoons sweetened condensed milk1/4 teaspoon salt1 cup (5 1/2 ounces/155 grams) all-purpose flour, sifted5 la...Learn More
    buttermilkcondensed milk