Category: fully cooked chorizo
Learn fully cooked chorizo - Recipes
  1. Pigs-In-A-Blanket With Chorizo, Membrillo, And Manchego - egg

    Ingredients 1 large eggOne 14- to 17-ounce box puff pastry (preferably all-butter puff, see Cook's Note), thawed according to package directions2 pounds fully cooked chorizo-style sausage (not dried Spanish-sty...Learn More
    eggpastryfully cooked chorizo