Category: freshly rendered duck
Learn freshly rendered duck - Recipes
  1. Chinese-Style Duck Confit - pepper

    Ingredients 1 tablespoon szechwan pepper2 tablespoons kosher salt2 lbs fresh fat duck hindquarters (about 4)6 -7 cups freshly rendered duck fatSEASONINGS1 head garlic, smashed1/2 orange zest, of scrubbed and fi...Learn More
    pepperkosher salthindquarters