Category: freshly grated kefalotyri
Learn freshly grated kefalotyri - Recipes
Learn freshly grated kefalotyri - Recipes
Lamb And Orzo Stew Youvetzi - olive oil
Ingredients 1/2 cup olive oil1 (5 -7 lb) leg of lamb, boned, cut into 1 1/2-inch chunks and patted dry2 lbs ripe tomatoes, chopped1 medium onion, studded with 5 whole cloves2 large garlic cloves, minced2 tables...Learn Moreolive oillambtomatoes