Category: fresh Vietnamese
Learn fresh Vietnamese - Recipes
Learn fresh Vietnamese - Recipes
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Tamarind And Lemongrass Lamb Ribs - tamarind pulp
Ingredients 1/2 cup firmly packed tamarind pulp1 tbsp vegetable oil4 1/2 lbs lamb ribs4 cups chicken stock3/4 cup grated palm sugar or brown sugar1/2 cup soy sauce1/4 cup fish sauce1 piece (2 inches) fresh ging...Learn Moretamarind pulpvegetable oillamb ribs