Category: fresh udon noodles
Learn fresh udon noodles - Recipes
  1. Xinjiang Style Noodles - vegetable oil

    Ingredients 3 tablespoons vegetable oil5 garlic cloves, thinly sliced1 medium onion, thinly sliced into half-moons8 ounces boneless lamb, cubed1 1/2 teaspoons salt1 (28 ounce) can tomatoes with juice, coarsely ...Learn More
    vegetable oilgarliconion
  2. Kimchi Udon Noodle Stir-Fry - fresh udon noodles

    Ingredients 2 (7 ounce) packages fresh udon noodles1 1/2 tablespoons honey1 tablespoon soy sauce1 tablespoon sriracha sauce1/2 tablespoon rice vinegar2 strips bacon, chopped1 1/2 cups chopped kimchi1 clove garl...Learn More
    fresh udon noodleshoneysoy sauce
  3. Just-Add-Water Kimchi Beef Noodle Soup - thin slices deli roast beef

    Ingredients 2 thin slices deli roast beef, cut into bite-size pieces2 teaspoons soy sauce1 teaspoon toasted sesame oil1/4 teaspoon sugar1/3 cup kimchi plus 1 teaspoon juiceHeaping 1/2 teaspoon beef base (see Co...Learn More
    thin slices deli roast beefsoy saucesesame oil