Category: Egg - Slightly
Learn Egg - Slightly - Recipes
  1. Veal Parmigiana - cutlets

    Ingredients Veal CutletsFlour - Enough to coatEgg - Slightly beatenSeasoned Bread CrumbsOlive OilSpaghetti SauceMozzarella CheeseParmesan CheeseMethodDust veal cutlet with flour, dip into beaten egg and coat wi...Learn More
    cutletsflourEgg - Slightly
  2. Saffron Buns - St. Lucia Bread - active yeast

    Ingredients 2 packages active yeast1/2 cup lukewarm water2/3 cup milk lukewarm, scalded, then cooled1/2 cup sugar1/2 cup butter soft2 eggs2 teaspoons ground cardamom1 teaspoon salt1/2 teaspoon turmeric substitu...Learn More
    active yeastwatermilk