Category: dende oil
Learn dende oil - Recipes
  1. Moqueca-Brazilian Fish Stew - Red Grouper

    Ingredients 2 1/2 pounds red grouper, cut into 2-inch pieces (or substitute redfish, flounder, striped bass, escolar or any other white fleshed fish)3 tablespoons fresh lime juice1/4 cup dende oil (Brazilian pa...Learn More
    Red Grouperlime juicedende oil
  2. Moqueca de Peixe - olive oil

    Ingredients 2 tablespoons olive oil1 medium onion, cut into 1/4inch dice1 red bell pepper, cored, seeded, and cut into 1/4inch dice1 green bell pepper, cored, seeded, and cut into 1/4inch dice1 yellow bell pepp...Learn More
    olive oilonionred bell pepper