Ingredients 8 cloves garlic, peeled2 tablespoons fresh ginger, peeled2 tablespoons chili oil4 tablespoons Asian-style sesame oil2 tablespoons rice vinegar1/2 bunch cilantro, coarsely chopped (about 1/2 cup)1 ta...Learn More

Ingredients 3 tablespoons clarified butter1/2 pound potatoes, peeled, cut into balls with a parissienne scoop, and blanched1/4 pound carrots, peeled and cut into 1/4-inch dice1/4 pound chayote, pitted and cut i...Learn More

Ingredients 1 lb medium shrimp (31-40 count)2 tablespoons oil4 roma tomatoes (chopped)4 garlic cloves (crushed with the back of a knife)1 small white onion (chopped)2 jalapenos (sliced in 1/8's lengthwise)1/2 c...Learn More

Ingredients 4 teaspoons kosher salt1 tablespoon curry powder1 1/2 teaspoons ground allspice1 teaspoon freshly ground black pepper2 pounds chicken legs and thighs, washed and patted dry2 tablespoons vegetable oi...Learn More

Ingredients 6 tablespoons vegetable oil2 cups diced onions1 red pepper, diced6 tablespoons Jamaican or Madras curry powder2 tablespoons chopped garlic2 tablespoons chopped gingerKosher salt and freshly ground b...Learn More

Ingredients 1 1/2 pounds chayote (about 2 medium)2 small tomatoes, roasted (see Note)2 cloves garlic, roughly chopped2 tablespoons vegetable oil1/4 cup finely chopped white onion3 Arbol chiles1 1/4 cups water1 ...Learn More

Ingredients 6 chayote, peeled1/4 cup olive oil1 large onion, diced3 garlic cloves, minced2 tomatoes, cored, seeded and diced1/2 cup waterMethodQuarter the chayote and remove and discard the center seeds.Cut int...Learn More

Ingredients 3 quarts chicken stock1 bunch cilantro, washed and tied1 tablespoon coarse salt1/2 teaspoon freshly ground black pepper4 pounds chicken pieces, on bone (trim knobs off drumsticks, cut breasts and th...Learn More